Berry Noir - Açai Bowl
A vibrant superfood açaí bowl topped with crunchy nut-and-seed granola, goji berries, and hemp hearts. Gluten-free, nutrient-dense, and naturally energizing—this clean, performance-driven bowl delivers antioxidants, healthy fats, and satisfying texture in every bite.
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Servings: 1 serving
Calories: 640kcal
Equipment
- 1 dehydrator Excalibur
- 1 teflex sheets 2 each
Ingredients
Grain-free Granola
- 4 cups coconut flakes
- 1 cup pecans
- 1 cup walnuts
- 3 tbsp flaxseed
- ⅔ cup dates, pitted
- ½ cup filtered water
- 1 ½ tbsp coconut oil
- 1 tbsp Ceylon cinnamon, ground
Açai Bowl
- 2 each frozen 100% açai packs
- 1 each ripe banana
- ½ cup Grain-free Granola
- ¼ cup berries (dried or fresh)
Instructions
Grain-free Granola
- Put coconut, pecans, walnuts, and flaxseed into a food processor and pulse for 5 seconds. Scrape into a mixing bowl.Put dates, water, coconut oil, and cinnamon into a high-powered blender and blend until smooth. Combine the two mixtures until the dry mixture is evenly coated. Spread evenly onto a dehydrator tray lined with a teflex sheet. Dehydrate at 118 degrees for 4 - 6 hours until dry and crunchy.
Açai Bowl
- Blend acai packs with banana in a high-powered blender. Add to a cereal bowl and top with granola and berries.
Nutrition
Calories: 640kcal | Carbohydrates: 69g | Protein: 9g | Fat: 41g | Sodium: 20mg | Potassium: 1040mg | Fiber: 14g | Sugar: 33g | Vitamin A: 1050IU | Vitamin C: 30mg | Calcium: 140mg | Iron: 3.1mg